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The Best Macaron Recipe, Macaron Art & More
Exotic Fruit Macarons I’ve always wanted to make lychee-flavoured macarons. This exotic fruit from China has a hard, rough, pinkish-red shell. The bouncy, translucent flesh within is both sweet and sour. Its juiciness and fleshy composition is comparable to that of grapes. Every time I go back to Asia, I would make a conscious effort […]
Macarons Did Not Develop Feet: – Macaron shell is too “wet” due to humidity or ingredients themselves had too much moisture FIX: turn on range-hood fan while letting macarons dry, turn on dehumidifier, use “aged” egg whites, avoid use of liquid colouring. – A skin did not develop before shells were put into the […]
I don’t usually do much baking for Halloween since I like to jump straight into preparations for the Christmas holiday season once September comes around. I always find it interesting that so many people rejoice the return of the Fall season while I, on the other hand, find the season a bit meloncholy. Having to say goodbye to my […]
Coal Habour’s Newest Afternoon Tea Spot I was on twitter one day when I noticed a tweet from H Tasting Lounge promoting their new afternoon tea service. A real sense of excitement came over me as I LOVE discovering new afternoon tea spots. Actually, the week before, I had checked if the newly revamped Westin […]
Got questions? Let me know what you think here. XOXO, Mimi