Indulge With Mimi

The Best Macaron Recipe, Macaron Art & More

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Macaron Surprise! Cake

It was my friend’s housewarming party and she decided to have a potluck. As usual, I offer to bring the desserts. Not that I’m the baker in the group or anything but one thing is for sure, I’m definitely not the cook! I like bringing cakes to festivities because it always seem to bring people […]

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Yummy Macaron Filling Ideas

Get over 200 ideas for yummy macaron fillings plus comparisons for fillings – which ones are better for use with macarons. Differences between curds, jams, buttercreams, ganaches and more.

  Baby Pooh Bear Macarons All Dressed Up For Halloween What will you be for Halloween this year? Everyone says that it’s the one day of the year when you can be whatever you want… so I’m not sure why in prior years I decided to be a panther, a bumble bee or even a […]

Today we celebrated mom’s day way up high in Top of Vancouver Revolving Restaurant. It was a lively get together which included our two moms, my family and hubby’s family. We presented our moms with these flower macaron bouquets I created for them. I’d like to say that somehow I inherited mom’s skills towards working with […]

    A Pipeable and Fluffy Meringue Based Buttercream Today, I want to share this standard Swiss Meringue Buttercream with all of you since it is one of the best ways to prepare a meringue based frosting which is fluffy, stable, pipeable and most importantly, delicious tasting. As the name suggests, it’s part of the […]

A half birthday cake made from whipped cream and fresh strawberries topped with a cake topper that says "half".

A darling half cake to celebrate a 6-month birthday or any occasion really! Composed of a Japanese chiffon cake base filled with layers of fresh strawberries and a not-too-sweet whipped cream that is stabilized with gelatin. So pretty and delicious!