Indulge With Mimi

The Best Macaron Recipe, Macaron Art & More

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Echanted Forest Christmas Yule Log Cake Made with Japanese Cake Roll

  A Modern Bûche de Noël with Japanese Chiffon Cake Roll Two months ago when I developed the recipe for Chocolate Japanese Cake Roll, I knew right away that I just had to use this recipe again to make a Yule Log Cake for the Christmas season. After publishing the initial recipe, I was pleasantly […]

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Easy No-Bake Valentine’s Day Bear “Cake” Pops

Do-nut Throw Those Away Every weekend my hubby likes to buy himself a box of Timbits from Tim Hortons. For those who are not familiar with Timbits, they are basically the trademarked version of donut holes by the iconic Canadian coffee chain, Tim Hortons. They come in a box of 10 filled with different flavours […]

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New Years Sparkling Wine Panna Cotta – 2 in 1 Drink and Dessert

A Sparkling New Years Wish With New Years Day quickly approaching, it’s time to start thinking about dinner and dessert ideas for the big day. When I think of New Years desserts, inevitably, I think of anything made with champagne or sparkling wine. A proper new years countdown is never complete without it so here’s […]

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30 Minute No Bake Dessert: Panna Cotta with Mixed Berry Compote

  We just hosted our first holiday party of the season last night at our house and here is one of the desserts I wanted to share with you first (they’ll be more to come!) . I love these panna cottas topped with a mixed berry compote because they are gluten-free, present beautifully, taste delicious, […]

Pink Baby Monkey Macarons with Template

I made these baby monkey macarons for the 100 day celebration for BFF’s baby girl. She was born at the latter part of last year and she recently turned 3 months old. As Ivanka Trump would say, “Happy Birthday” to her. i In Chinese, Korean and Japanese culture, the 100 day marker is an important one […]

Scrumptious Salted Caramel Chocolate Macaron Recipe on the Radio

  Here is the recipe for the scrumptious salted caramel chocolate macarons I shared on Fairchild Radio’s Modern Deborah Show with Deborah Moore. Cantonese Macaron Recipe The segment was conducted mainly in Cantonese and some English because I can’t always be expected to recall the right Chinese words when I need it. Luckily, Deborah, who […]

How to Bake Two-Colored Galaxy Macarons

The last tutorial I wrote on How to Bake Multi-Colored Macarons required a specialized three part coupler. It’s a great tool for creating more definition between the three different batter colours. I have it listed in my online shop and you can check it out here. However, I appreciate that not everyone may have access to this tool so I […]

Lisbon Trip – A Day Out in Belem

This is the third of 4 sets of pictures from my travels in Lisbon, Portugal which I shared with Deborah Moore this morning on Fairchild Radio. This post highlights our day out in Belem where most of the well known attractions are located and it is about 15 minutes away from Lisbon by car. Thanks for letting me […]