January 22nd, 2018 Keep calm and greet the mailman. A few days ago I received a wonderful package in the mail from @scribesbyVS. She sent me these handmade scribes for my royal icing work. I was so touched to see that she even incorporated macaron charms in the design. One is made of clay and […]
The Best Macaron Recipe, Macaron Art & More
Just when I thought I’d be happy living a life filled with just sweet macaron art, there comes more temptations for me – macaron goodness in all shapes and forms. What do you think about cakes made to look like a giant macaron or big DIY macaron boxes? And how about the ultimate macaron – a macaron […]
A Pipeable and Fluffy Meringue Based Buttercream Today, I want to share this standard Swiss Meringue Buttercream with all of you since it is one of the best ways to prepare a meringue based frosting which is fluffy, stable, pipeable and most importantly, delicious tasting. As the name suggests, it’s part of the […]
Hi everyone! It’s been quite a while since my last post. I know it looks like I’m slacking but please believe me when I tell you I’ve been a very busy bee working on this new YouTube video tutorial. It’s one of my shortest tutorials at less than 4 min. but surprisingly caused me a lot […]
Today we celebrated mom’s day way up high in Top of Vancouver Revolving Restaurant. It was a lively get together which included our two moms, my family and hubby’s family. We presented our moms with these flower macaron bouquets I created for them. I’d like to say that somehow I inherited mom’s skills towards working with […]