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The Best Macaron Recipe, Macaron Art & More
I’m often asked how to add flavour into the macaron shells so today I’m introducing this new macaron recipe which incorporates this element. After a few days of recipe development, I’m finally happy with this new flavour. At first bite, you’ll notice the mouth-watering acidity from the lemon buttercream filling and it ends with an […]
This recipe was influenced by a dinner party experience I had in which one of the guests was concerned about food that contained food colouring. Before eating each dessert item, he asked diligently if it contained any food colouring. Unfortunately, I had indeed used some food colouring in the macaron shells so he couldn’t have […]
Today we celebrated mom’s day way up high in Top of Vancouver Revolving Restaurant. It was a lively get together which included our two moms, my family and hubby’s family. We presented our moms with these flower macaron bouquets I created for them. I’d like to say that somehow I inherited mom’s skills towards working with […]
New Laduree Pastries and Desserts I was invited to celebrate Bastille Day this weekend at Laduree on Robson Street to sample their brand new pasty offerings. I absolutely adore the world of Laduree so I was especially excited to learn more about their new offerings. I had the opportunity to hear Laduree Executive Pastry Chef, […]
