I was invited to attend the media preview of the new Botanist Dining Room, Cocktail Bar and Champagne Lounge at the Fairmont Pacific Rim in Coal Harbour on Wednesday. The spacious restaurant, designed by Ste Marie Design with branding by Glasfurd & Walker, is incredibly stunning with a distinct bar, open kitchen, two dining areas with abundant natural lighting, and a terrace.
Inspired by the principals of botany, it’s represented in both the design and the food via the incorporation of lush greenery in its design. And as evidenced in one of their sleek cocktails that is infused with mushrooms – via soaking in whisky for two hours.
Botanist will officially open on April 22nd and the highly anticipated menu features ingredients sourced from their natural landscape and prepared with contemporary techniques – an ode to the botany of British Columbia and the Pacific Northwest.
I’m looking forward to it. Until next time.
Xoxo,
Mimi
Address: 1038 Canada Place ,Vancouver , British Columbia, Canada, V6C 0B9
Tel: TEL + 1 604 695 5300
Reservations: here
Disclosure: This was an invite-event. Beverages and food were complimentary. All opinions are my own.
Other Vancouver Moments
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July 16th, 2018
A Real Life Chocolate Factory Tour at Purdys
November 17th, 2016
Gingerbread House Lane at the Hyatt Hotel Vancouver
December 16th, 2017
Sakura Tea Tasting at TWG
March 14th, 2017
Scrumptious Salted Caramel Chocolate Macaron Recipe on the Radio
March 27th, 2017
Got questions? Let me know what you think here. XOXO, Mimi