Dinner Party Macarons When I was on Deborah Moore‘s radio show last time, I told you about our private dinner experience prepared by Chef Travis Petersen and showed you the macarons I made for the event. I promised a recipe as well so I’m finally sharing it with you all tomorrow morning on the show […]
Lemon Macarons Made with a Sturdy “Macaron-Friendly” Lemon Curd Center
Cutting Macaron Sweetness One of the most common complaints about macarons is that they are “too sweet”, I am from the camp that you should take macarons as they are. Either you like them or you don’t and forgo manipulating the sugar level in the shells to make it less sweet. Sugar is […]
The Best Macaron Recipe in Spanish – Le Mejor Receta de Macaron Francesa
My Best Macaron Recipe in Spanish – Le Mejor Receta de Macaron Francesa This is my Best Macaron Recipe translated into Spanish. Thank you so much to Monica Reymundo for all her hard work on this! I hope you all enjoy this recipe and here is the link to the English version. Please leave all […]
Matcha Green Tea Macarons with Strawberry Buttercream – Naturally Coloured and Flavoured
This recipe was influenced by a dinner party experience I had in which one of the guests was concerned about food that contained food colouring. Before eating each dessert item, he asked diligently if it contained any food colouring. Unfortunately, I had indeed used some food colouring in the macaron shells so he couldn’t […]
If You Give a Mouse a Cookie Macarons & My Canada 150 Story
Canada 150 On Canada’s 150th birthday today, I’d like to pay a little tribute to this country which I’m lucky to call my home. (Read about my Canada150 Afternoon Tea experience here.) I know you’re probably thinking why I didn’t post an accompanying photo of a maple leaf or other well-known images symbolic to the […]
Rainbow Unicorn on Cupcake Macaron & How I Prepare Multiple Colored Batters (Template)
Unicorn macarons are definitely good but unicorns with rainbow horns hanging onto a cupcake topped with cotton candy are GREAT! Ever since I created Tri-color Unicorn Macarons over the holidays, I’ve been thinking of new ways to incorporate this magical creature into my creations. Another project I did was the Double Unicorn Macarons which was […]
GIVEAWAY & Strawberry Basil Macarons made with Real Strawberries (Template)
THE CHALLENGE OF USING REAL STRAWBERRIES On the road of recipe development, there are those recipes which feels somewhat effortless and taste great the very first or second try, and then there are those which make you want to pull your hair out and abandon the project altogether. This recipe definitely belonged to the latter. […]
Savoury Macarons – Rose Cream & Duck Apricot Pâté
Savoury Macarons Ever since I tried Pierre Herme’s fois gras macaron during tea time at the Ritz in Hong Kong, I have wanted to make savoury macarons myself. With so many sweet filling out there, a savoury macaron is one that would really excite the senses. Mind you, there are some people out there who consider offal an […]
Double Unicorn Macaron Collaboration with Christina’s Cupcakes (Template)
Unicorn Collab with Christina’s Cupcakes This unicorn portrait inside a big unicorn macaron is a collaboration between me and one of my favorite creators, Christina’s cupcakes. I’m sure many of you already know of Christina’s beautiful work with gumpaste roses and gold frames, and you’ll recognize them in our collab. Let me tell you, […]
How to Make Hand Painted Floral Macaron Favors
Last weekend my dear blogger pal, Samantha, hosted a Food Bloggers of Canada meetup potluck at her lovely home and these hand painted macarons were my little contribution. I didn’t have a specific theme in mind when I started and everything just kind of came together after I picked up some delicious duck and apricot pâté from Oyama […]
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